It’s Christmas time soon! Come and cook with us at the Chef’s cooking school. Various themed courses set to arouse your apetite all week long.
In our Cooking school’s laboratory, follow the session you want :
- December 26th – Wine Tasting Course “French South West Great Wines” (2 hours)
A special course to teach the A.B.C. of Wine Tasting !
- December 27th – Terrines & Foies Gras (3h30)
Foies gras, young rabbit terrines, and other exquisite warm pâtés… Perfect for Winter season!
- December 28th – Dinner Party (3h30)
A festive menu specificay to be re creaed at Home and show off among family !
- December 29th – Best of Michel Guérard (7 hours)
Learn how to cook the Chef’s legendary recipes.
Information and reservation
at +33 (0)5 58 05 06 07
French speaking classes, ask us for a translator.