for 37 years now!
The Chef distils the great French tradition, combining history, Nature and the thrilling adventure of culinary creation.
“I cook the way a bird sings”, says the master.
Free, clear, light, cheerful, ethereal, calm, silky, smooth…
“I play with the joy of flavours the way Mozart used to play with notes – impertinently, inquisitively and poetically”.
Roast lobster, slightly smoked in the fireplace, soft pillow of morels and wild mushrooms, Gâteau Mollet du Marquis de Béchamel cake, etc. – these are all smooth temptations to enjoy a naturalistic cuisine, cooked over the flames of our fireplace.
Michel Guérard invites you to celebrate succulent local products, with a beautiful menu, at affordable price, served everyday except on saturday nights.
The number of guests per table is limited to 8.
The gastronomic restaurant is at the heart of the Main House and welcomes its guests:
- every evening, except Mondays, and also Saturdays and Sunday lunchtimes,
from September to July
- lunchtimes and evenings, in July and August
To book your table
+33 (0)5 58 05 06 07